Cashel blue cheese dressing

Top your perfect salad with Cashel blue cheese dressing. The buttermilk in this recipe gives the dressing a little tang whether you’re making a salad, chicken wings, or topping. It’s incredibly easy to make and much cheaper than anything you can buy at the store.

You will need

  • Large bowl
  • Wire whisk


Serves 4
  • 125 g (4 1/2 oz) Cashel blue cheese
  • 80 ml (3 fl oz) buttermilk
  • 80 ml (3 fl oz) single cream
  • 2 tbsp of lemon juice
  • 2 tbsp of mayonnaise
  • Freshly ground black pepper
  • Salt

Preparation Method

10 minutes
  1. To make blue cheese dressing place in a large bowl mayonnaise, buttermilk, cream and lemon juice. Stir until combined.
  2. Add the Cashel blue cheese, salt, freshly ground black pepper and mix again until well combined.
  3. Pour blue cheese dressing into a small container and wrap in the cling film. Store in the refrigerator up to 3 days.

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